Dining Room/ Banquet Bartender:

Dining Room/ Banquet Bartender

We are looking for an enthusiastic bartender/server during our evening shifts to provide an excellent guest drinking experience. Great bartenders will create classic and innovative drinks exceeding customers’ needs and expectations.

Job Type: Full-time or part-time

Pay: From $13.50-$15.50 per hour plus tips

Responsibilities

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
Interact with customers, take orders and serve snacks and drinks
Assess customers’ needs and preferences and make recommendations
Mix ingredients to prepare cocktails
Plan and present bar menu
Check customers’ identification and confirm it meets legal drinking age
Restock and replenish bar inventory and supplies
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations

Job Skills/Requirements

At least 18 years of age.
Possession of a valid driver’s license.
Experience as a bartender (2-3 years preferred)
Excellent knowledge of in mixing, garnishing and serving drinks
Computer literacy
Positive attitude and excellent communication skills
Ability to keep the bar organized, stocked and clean
High school or equivalent education required
Availability on nights, weekends, and major holidays. (i.e. New Years, Mother’s Day, Easter, Memorial Day, 4^th of July, Labor Day, and Thanksgiving.
Ability to lift/carry server trays. (˜50lbs)

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